Speck Alto Adige I.G.P.

Speck Alto Adige I.G.P.

The intense flavour of tradition in each slice.

A rigorous selection of the best ham, accurate dosing of spices, naturally smoked with beech wood, and the fresh, clean air of the South Tyrolean valleys: these are Casa Citterio's ingredients for superior quality speck. Produced in Soprabolzano at an altitude of 1220 meters, Citterio's Speck Alto Adige PGI is a specialty to be tasted in many thin slices.

Nutritional Information


Speck Alto Adige I.G.P.

Average Nutritional information for 100g of product
  • Energy 1230 kj - 295 kcal
  • Protein 32 g
  • Fats 18.5 g
  • of which Saturated Fatty Acids 7.6 g
  • Carbohydrates <0.5 g
  • of which Sugars <0.5 g
  • Salt 4.4 g

Conservation: +4°C

** Some information may not be up to date

This product comes from our facilities in Soprabolzano - Renon

Learn about our facilities and where they're located

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